I love Halloween but I often don't have time to bake something special. Rather than ignoring the holiday, this year, I cheated with a baking mix and canned frosting, just so I could have fun making some ghoulish treats. If you have time to bake from scratch, so much the better, of course.
I
baked up a batch of chocolate cupcakes from the mix, spread the cupcakes with canned frosting, then sprinkled them with chocolate cooking crumbs for "dirt." Then I had two ideas for decorating: one uses Milano cookies for headstones to make mini graveyards. The other, featured here, turns cupcakes into pumpkin patches planted with marzipan pumpkins.
Most Popular
-
Terina shows us how to make a Thanksgiving turkey decoration from a pumpkin and flowers.
-
We are planning our Fall baking... this is definitely on the list! During September, we'll make some pumpkins. During October, we'l...
-
America's top competitive eaters competed to see who could stuff the most pumpkin pie into their mouths in just six minutes in a Thanksg...
