A message from Paula Deen:
"Hey y'all! We have finished making our Holiday Dinner! And what a great meal we made. Beef Tenderloin with Sweet Potato Balls, Cranberry Sauce and finally a Pumpkin Crunch. Savory, colorful, filling and delicious! I really enjoyed making the Pumpkin Crunch, and it came out so sinfully good. Watch the video to learn to some great tips about how to make it buttery and perfect!"
Subscribe to:
Post Comments (Atom)
Most Popular
-
It's not very often you see a pumpkin patch in Northern BC. This news station asks why do they run it? And look who he interviews... ...
-
This stunning fall centerpiece is easy to assemble. The kit from Mary Maxim includes 10" pumpkin, lights and sunflower pick. Find the ...
-
We love pumpkin lasagne for a delicious, warm and festive holiday dinner. Get the full recipe here .
-
Mike and Frank from American Pickers attend a Pumpkin Festival to play games, taste great food and see some giant pumpkins.
-
Holidays On Demand's Cool Concoctions series shows us how to make your own homebrew version of Pumpkin Ale. This all-grain brew incorpor...
-
Artist Gail Allard makes a glass pumpkin Wednesday at Salado Glassworks. The unique glassblowing studio is having a Blow Your Own Pumpkin ev...
No comments:
Post a Comment
Add comment